Are Potato Skins Healthy?

Do you throw potato peels down the garbage disposal? You could be throwing away a lot of healthy stuff. The skins are high in disease-fighting minerals and fibre that helps you lose weight. You'll get more nutritious meals from each potato if you include potato skins in your diet.

High in Fiber

The skin contains half of the spud's fibre. Fibre reduces the risk of colon cancer, heart disease, and type 2 diabetes by preventing constipation. According to the Academy of Nutrition and Dietetics, fibre also aids in weight control. According to Connie Diekman, director of university nutrition at Washington University in St. Louis, eating meals high in fibre helps minimize blood sugar slumps, which can cause hunger and lead to mindless snacking. According to the nutrition school, the number of people does not eat enough fibre. Up to 50, women require 25 grams of protein per day, while men need 38 grams. Both genders require slightly less fibre after the age of 50. With 2 grams of fibre per ounce, potato skins are a high-fibre food.

Potassium

Potassium, a vital mineral, is abundant in potatoes. Potassium has been associated with a lower chance of dying from a heart attack, probably due to its ability to regulate blood pressure. According to the University of Maryland Medical Center, getting enough potassium lessens your risk of having a stroke, but only if you get it from food rather than supplements. Potassium may also help prevent osteoporosis; however, additional research was needed to prove this link as of 2012. Another potassium benefit: According to Diekman, eating potassium-rich foods can help avoid water retention, leading to weight gain.

Other Nutrients

Although citrus fruits are known to be high in vitamin C, potatoes, especially the skins, are also good sources of this immunity-boosting vitamin. B vitamins, calcium, and other minerals are also found in potato skins. Phytochemicals are rich in potato peels. According to the Nutrition Academy, these nutrients are being researched for their ability to protect the body from cancer, heart disease, and other disorders. According to Diekman, potato skins can also be included in a healthy weight-loss diet because they contain no fat, cholesterol, or sodium. Two potato skin halves prepared healthily have only 114 calories.

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